Sixth annual Oyster Cook-Off and Festival at Point Cadet Plaza
Tomorrow you’ll be able to enjoy oysters from multiple different restaurants and vendors across the Coast. During the sixth annual Oyster Cook-Off and Festival, chefs will be facing off to see who has the best raw, cooked, and specialty oysters. There will be plenty of activities other than feasting on the crustaceans. iHeart Radio Biloxi Operations Manager Walter Brown said,…