food

Pretzel Pop-Tarts are coming

A sweet breakfast treat is getting a salty makeover. The Kellogg Company introducing its latest snack creation: Pop-Tarts pretzels. It combines the sweetness of the classic toaster pastries with the saltiness of a pretzel crust. The new Pop-Tarts will be…

Oreo releases holiday creme filled eggs

A classic treat is taking on a different form this winter. Oreo is going from cookie to candy, launching its new holiday chocolate egg. The oval shaped confection is stuffed with creme filling and bits of Oreo cookies. They come…

Turducken Pringles are here for thanksgiving

Your favorite flavors of Thanksgiving, all in one bite.  Pringles is releasing a new "Friendsgiving Feast 'Turducken' Kit." It includes turkey, duck, and chicken-flavored chips to help you recreate a classic "turducken." But Pringles isn't leaving out those special side…

Peppermint bark Oreos are back

It might still be October but Oreos is already getting into the holiday spirit. Milk's Favorite Cookie is bringing back a fan favorite for Christmas season: peppermint bark Oreos. The classic chocolate wafers are stuffed with peppermint-flavored cream and sugar…

Snak Shak

News 25's Hank Davis interviews Eddie Hartwell and Robin Hartwell about their restaurant Snak Shak.

Gulfport Foodie Tour

News 25's Hank Davis interviews Wendy and Jessica about Gulfport Foodie Tour. The Tour is on Friday August 11th 3:30 pm- 6:30 pm, $54 per person. For more information you can visit www.tastytoursofsouthmississippi.com

Southern Gaming Chef Showdown

News 25's Hank Davis interviews Chef Anthony Rametta about the his part in the Southern Gaming Chef Showdown 2017. Make sure to put in your vote for best chef at www.gamingganddestinations.com

Taste, Rattle and Roll 2017

News 25's Katarina Luketich interviews Hannah Burnett and Sophie Nord about Taste, Rattle and Roll 2017 on June 29th from 6-9 pm at Island View Casino Resort for more information please call 228-604-0014.

Local Man Feeds The Homeless Gulfport

One local man is grilling for the homeless in his attempts to give back to the community. Timothy Bolling is the founder of grill on wheels, a catering trailer, and uses his spare time, and change, to feed the homeless.…

Food & Wine Festival

News 25's Bryan Kennedy interviews Robert Faulk and Cynthia Dobbs Sutton about the Food & Wine Festival Thursday May 11th from 6-8:30 pm at L&N Depot Plaza in downtown Ocean Springs.

Taste Of South Mississippi

News 25's Toni Miles interviews Morgan Shiyou, and Juan Tequila about the Taste Of South Mississippi event happening at Salvation Army Kroc Center in Biloxi. Thursday, March 10th Salvation Army Kroc Center in Biloxi 5:30 PM - 8 PM Tickets:…

Future Tense Southern Food Culture

News 25's Laurene Callander interviews Ron Feder of Mary C. O'keefe Cultural Center about the Southern Culture and the evolution of food in South Mississippi.

Taste Of Jackson County Thursday Night.

If you're a fan of food, then the Pelican Landing Conference Center in Moss Point will be the place to be tomorrow night. Dozens of coast restaurants like Bayview Gourmet, the shed, Scranton’s and Aztecas just to name a few…

Sharing Made Simple

Local farmers and gardeners in the Moss Point area are sharing the gift of fresh, local eating with a healthy new project aimed at reducing waste while sharing with those in need. It’s called Sharing Made Simple. The new program…

Feed The Needy Christmas

News 25's Laurene Callander interviews Sgt. Josh Bromen about Feed the Needy for Christmas.

2% Prepared Food Tax Passes Pascagoula

Those purchasing prepared food in Pascagoula will soon see a two percent tax on their purchases after voters approved a referendum on Tuesday. Nearly 2,200 voters came out and the tax passed with 61 percent of the vote. The first…

News 25's Bryan Kennedy interviews John Green from The Scarlet Pearl about Restaurant Month and what it includes.

Healthy Start Symposium

News 25's Bryan Kennedy interviews Myya Robinson about the free Healthy Start Symposium happening this Saturday. Come and healthy cooking demo from a New Orleans chef and more, August 27th Asbury Chapel A.M.E Zion Church 9 am to 1 pm.

Southern Food Favorites Fundraiser

News 25's Bryan Kennedy interviews Alonzo Johnson about the Southern Food Favorites Fundraiser happening Saturday August 27th, 10 am to 5 pm Hillside Baptist Church off the corner of Martin Luther King Jr Boulevard & HWY 49.

Southern Food Favorites Fundraiser

News 25’s Katarina Luketich interviews Alonzo Johnson about the Southern Food Favorites Fundraiser happening Saturday August 27th, 10 am to 5 pm Hillside Baptist Church off the corner of Martin Luther King Jr Boulevard & HWY 49.

Food Donations For Law Enforcement

News 25's Laurene Callander tells us about how you can still help the with food donations for law enforcement that are still helping the flood victims in Louisiana.

World Chocolate Day

As an old saying goes: for some there’s therapy, for the rest of us there is chocolate. That’s especially true today because it is World Chocolate Day. Chocolate lovers all over the world can rejoice and so can all of…