Farm-to- Fork in Moss Point

If you are tired of eating greasy food every day and maybe looking to change your ways, United Healthcare might have the perfect option.
Once a month, at various health centers across the Gulf, United Healthcare hosts the Farm-to-Fork Benefit. Farm-to-Fork gives members of the community a chance to eat healthier meals and also to educate residents on healthy lifestyles.
The get together today was held in Moss Point. Danielle Polk with United Healthcare said, “Our mission is to help people live healthier lives and we know that vegetables are so high and expensive so because we want them to live healthier lives we want to enhance their lives by giving them vegetables.”
Some of the foods that United distributes are peppers, sweet potatoes, and cabbage.