Corks and Cleaver Expanding
One Coast restaurant owner is taking full advantage of the creation of Fishbone Alley in Gulfport.
For the past several weeks, owner of Corks and Cleaver David Dickensauge has been expanding his restaurant. That expansion features a new market which will be equipped with fresh baked bread, vegetables and much more. If you’re eating at the restaurant, you’ll have the opportunities to eat then go downstairs and buy the same ingredients your food was just cooked with. It will also feature an aquarium you’ll be able to see from Fishbone Alley. Dickensauge isn’t creating this on his own. He’s getting help from a neighbor.
Leave a Reply